How to Prepare Tasty Beef Stew

Beef Stew. Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe. Economical and hearty, there's no better way to.

Beef stew is a cold weather essential. Read on to get all the hot deets on this ultra-comforting stew. An easy beef stew recipe from Jamie magazine, with shallots, tomatoes and Worcestershire sauce. You can cook Beef Stew using 22 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Beef Stew

1. Prepare 1.5 lb of beef chuck, chopped into cubes.
2. It's 3 tbsp of flour.
3. You need 1/2 tsp of salt.
4. You need 1/2 tsp of garlic powder.
5. It's 1/2 tsp of fresh ground pepper.
6. It's 3 tbsp of olive oil.
7. It's 1 of onion, chopped.
8. You need 1/2 cup of pinot noir.
9. Prepare 5 cups of chicken broth.
10. Prepare 4 of carrots, chopped.
11. Prepare 4 stalks of celery, chopped.
12. You need 1 of large potato, peeled and chopped.
13. You need 1 of bay leaf.
14. Prepare 3 tbsp of tomato paste.
15. You need 1 tsp of dried rosemary.
16. Prepare 1 tsp of dried parsley.
17. It's 1 tsp of basil.
18. It's 1 tsp of oregano.
19. It's 1/2 tsp of celery seed.
20. You need 1 tsp of Worcester sauce.
21. You need 2 tbsp of cornstarch.
22. It's 2 tbsp of water.

Shallots, vine tomatoes & Worcestershire sauce. This Beef Stew is easy to make and full of comforting flavors. I make it year-round for the entire The most important thing for beef stew is to buy the right cut, and it's surprising that cuts that start out. The beef stew of my dreams starts with large tender, juicy chunks of beef coated in a sauce that is rich and intense but not heavy or muddy (and that sauce had better be clean and glistening).

Beef Stew step by step

1. Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat..
2. Heat olive oil in a large pot, then add onions and beef. Cook until browned..
3. Deglaze pot with red wine. After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Simmer on low heat for 1 hour..
4. Create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste..

To make beef stew, start by cutting some beef into bite-sized cubes. Food Network Kitchen's Beef Stew is a comforting slow-cooked dish filled with meat and veggies. This is a recipe you should always have on standby. Try Donal's Irish beef stew or Mary's rich beef stew with mushrooms. The only question left is, dumplings or There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew.