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🍕Pizza in regular oven. COME CUOCERE LA PIZZA NEL FORNO DI CASA questo video è per tutte la gente che non è fornita di una pala o non sà usarne una video molto semplice e veloce. In this video i show you how to cook the pizza in a regular home oven with crispinest and faster way, is a little trick that i find out when i was cooking my Neapolitan pizza, and i have to say that it come out even better from when i cook it just in a simple way, i hope you like this video. Understanding the differences of a regular oven and a pizza oven is key to making great pizza.
If you're thinking about using your indoor range (regular) oven to make pizza, check out this very helpful article on how to set the absolute best. Gas ovens tend to become inaccurate and uneven as they age, making precise baking difficult. The laws of pizza are straightforward to learn, though, even if accomplishing them can be difficult in a home oven. You can cook 🍕Pizza in regular oven using 15 ingredients and 8 steps. Here is how you cook that.
Ingredients of 🍕Pizza in regular oven
- You need of For dough.
- You need 300 gr of flour (00 grade will be best).
- You need 250 ml of water.
- Prepare 1 tea spoon of instant yeast.
- Prepare of Salt (1 tea spoon).
- It's of For sauce.
- It's 200 gr of tomato paste.
- It's 2-3 cloves of garlic.
- It's of Basil or thyme.
- Prepare of For toppings.
- It's of Mozarella (or melting cheese any kind).
- You need of All kind of cheese.
- Prepare of Any veggies you desire.
- Prepare of Any cured meat (do not use raw meat).
- Prepare of Virgin olive oil.
Why Reheat Pizza in the Oven? Sure, the microwave is quick, but it leaves your pizza soggy, sad and not nearly as yummy as it was when it was fresh. The oven makes the crust crispy and does a good job of melting the cheese and heating up the toppings. If you want to add a little brown to the cheese.
🍕Pizza in regular oven step by step
- First you can mix dry flour and instant yeast well and pour water slowly and mix with your hand. If the dogh is too dry you can add more water..
- When water and flour mixed well hold all dough and strech it and make a ball then again strech make a ball a few times more. Then wait at least 2 hour(12 hours will be perfectly enough) and cover with a wet clean towel..
- Make a round shape with dough. No need to shape perfectly round thinner pizza is the better pizza.
- For the sauce add a little olive oil to a pan and add tomatoes and crushed garlic. Cook in low heat.
- Add basil or thyme what you desire to sauce when the sour taste of tomatoes is gone and turn off the heat..
- Put your round shaped dough to a pan and start to fry bottom of your pizza and pour enough amount of sauce on your pizza.
- When pizza bottom side is hardened you can take from the pan and add toppings you desire and put in the oven with highest degree.
- When cheese is melted take your italian style pizza out and serve with olive oil and fresh basil. Bonne petite 🍕.
Inglese: HOW TO COOK THE PIZZA IN THE OVEN HOUSE This video is for all the people who are not equipped with a shovel or does not know how to use one very simple and fast video Thanks for viewing and please let SHARE AND SUBSCRIBE TO MY CHANNEL new video every week on pizza. I am trying to master the homemade Neapolitan pizza, from dough preparation to cooking it. What is the best practice to make the. Just using a regular oven will never really do anything for you if you want properly cooked pizza. Unfortunately, not all of us are wealthy and/or have an adequate space for a real pizza oven.
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