How to Cook Perfect Pesto egg pizza

Pesto egg pizza. This pesto pizza can also be served for breakfast. Transfer to oven: Slide parchment ontostone or baking sheet. I used store bough pesto and pizza dough, but if you have the time, home made would be even better.

Slice your pizza mozzarella nice and thick and use it to create a bit of a moat for the egg. Dividing evenly, top the baked dough with the chicken, arugula, pesto, fried eggs, and ¼ teaspoon each salt and. Pick up pizza dough and a rotisserie chicken at the grocery store, then put together this tempting pizza at home. You can cook Pesto egg pizza using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Pesto egg pizza

1. Prepare 4 of eggs, beaten.
2. It's 1/2 cup of shredded chicken.
3. It's 1/4 cup of sun-dried tomatoes, chopped.
4. It's of pesto.
5. It's of pine nuts.

In some cases, adding an egg to pizza even allows you to pass it off as breakfast. Breakfast Pizza - kale pesto, sun dried tomatoes, sausage, cheese, herbs, and eggs baked right on Kale pesto, revisited. And then you get to crack those eggs on top of. This pesto chicken pizza is fresh and flavorful.

Pesto egg pizza step by step

1. Heat olive oil in small skillet over medium-low heat. Pour in enough or beaten egg to coat the bottom of the pan and cook until edges start to round, 1-2 minutes. Flip the egg and cook until edges are slightly golden and egg is cooked through, 20-30 seconds. Transfer to plate and repeat with remaining egg..
2. To serve, spread 2 tbsp of pesto onto each egg pizza. Top with shredded chicken and sun-dried tomatoes. Garnish with pine nuts..

My favorite homemade pizza crust topped with a vibrant pesto sauce, mozzarella, chicken. and a sprinkle of pine nuts. Easy pizza dinner that uses chicken and pesto for a great meal. If fontina is not available at your store, just substitute Nutritional Information. This egg pizza is a pizza with a story: a story about how Alex and I fell in love and got married. This egg pizza with pecorino and scallions is similar to an egg pizza we had on our honeymoon in Rome.